So you want to throw a dinner party, plan a picnic or make a family feast but don't know where you should begin? This article will provide you with plenty of simple clues and fancy tips, and you will be in the kitchen cooking up a storm in no time.
Substitute Greek yogurt for mayonnaise in creamy salad dressings. If you are on a diet or just trying to eat healthy, you can still make creamy salad dressings with healthy ingredients. Just substitute the mayonnaise in them with a low-fat Greek-style yogurt. This will make the dressing much healthier.
Kneading is a tiring task, but the constantly moving board makes it even more difficult. Have you tried a few unsuccessful tricks to secure the board? Try the simplest of all which always deliver the best results. Place a damp towel under the board you are using to knead the dough. It will keep the board in place.
Do you often feel a bit guilty throwing out fruit that is rotten? Is it possible to simply cut out the moldy, rotten part of the fruit? Sadly, there really isn't a healthy way to save fruit if it has begun to rot. If you see that fruit is starting to rot, just throw it away because even if some parts look healthy, the mold has most likely already spread throughout.
There is an easy way to peel garlic. There are many tips and techniques for peeling garlic, but there is a simple way that doesn't involve any fancy gadgets. Take a rubber jar lid gripper and lay it on the counter. Place a clove of garlic on it and fold it over. Using a little pressure, simply roll the garlic clove around a few times inside the rubber gripper, and the skin will instantly be removed.
Cook your vegetables quickly to retain quality and nutrients. When you cook veggies slowly, they lose many nutrients. The quick cook methods generally make the vegetables tastier and more nutritional. Cooking vegetables for only a short amount of time is essential.
Now that you've got some basics and some insider secrets down, you can't help but have the confidence to start your adventures in cooking. Follow the tips that you have learned here, and you will soon be receiving high praise not only from loved ones, but also from your fellow want-to-be cooks.
Substitute Greek yogurt for mayonnaise in creamy salad dressings. If you are on a diet or just trying to eat healthy, you can still make creamy salad dressings with healthy ingredients. Just substitute the mayonnaise in them with a low-fat Greek-style yogurt. This will make the dressing much healthier.
Kneading is a tiring task, but the constantly moving board makes it even more difficult. Have you tried a few unsuccessful tricks to secure the board? Try the simplest of all which always deliver the best results. Place a damp towel under the board you are using to knead the dough. It will keep the board in place.
Do you often feel a bit guilty throwing out fruit that is rotten? Is it possible to simply cut out the moldy, rotten part of the fruit? Sadly, there really isn't a healthy way to save fruit if it has begun to rot. If you see that fruit is starting to rot, just throw it away because even if some parts look healthy, the mold has most likely already spread throughout.
There is an easy way to peel garlic. There are many tips and techniques for peeling garlic, but there is a simple way that doesn't involve any fancy gadgets. Take a rubber jar lid gripper and lay it on the counter. Place a clove of garlic on it and fold it over. Using a little pressure, simply roll the garlic clove around a few times inside the rubber gripper, and the skin will instantly be removed.
Cook your vegetables quickly to retain quality and nutrients. When you cook veggies slowly, they lose many nutrients. The quick cook methods generally make the vegetables tastier and more nutritional. Cooking vegetables for only a short amount of time is essential.
Now that you've got some basics and some insider secrets down, you can't help but have the confidence to start your adventures in cooking. Follow the tips that you have learned here, and you will soon be receiving high praise not only from loved ones, but also from your fellow want-to-be cooks.
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